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peanut butter granola

Healthy Peanut Butter Granola

Tastes of Thyme
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Breakfast, Snack
Cuisine American
Servings 3 cups

Ingredients
  

  • 2 cups rolled oats
  • 3/4 cup smooth peanut butter
  • 3 tbsp coconut oil
  • 2 tbsp maple syrup
  • 1/4 cup hemp hearts
  • 1/4 cup pecans
  • 1/4 cup pumpkin seeds
  • 1/4 tsp salt
  • 1 tsp vanilla

Instructions
 

  • Preheat the oven to 325° and line a baking sheet with parchment paper.
  • In a small saucepan, heat the peanut butter, coconut oil and maple syrup over medium heat. Heat until all ingredients are mixed well. Turn off the heat, and whisk in the vanilla.
  • In a large bowl, mix the oats, hemp hearts, pecans, pumpkin seeds and salt together. Add in the wet ingredients and mix well until everything is coated.
  • Spread the granola out on the baking sheet. Press the granola down so there are no loose pieces. Bake in the oven for 30-40 minutes. It should be golden brown.
  • Let the granola cool completely before breaking apart.
Keyword gluten free, granola, peanut butter
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