Gluten-Free Double Chocolate Cookies

This is one of those times that you read a recipe, and think WHAT? That’s because these beautiful gluten-free double chocolate cookies are made with chickpea flour. Yes, that’s correct! I couldn’t believe it either because they are some of the best cookies I have made recently, and my kids devoured them. Actually, we all…

Vegan Cauliflower Chickpea Chowder

This vegan cauliflower chickpea chowder turned out to be a delicious and filling comfort soup. When I set out to make this soup I wasn’t sure what it was going to be called. Does a chowder need to be a certain type of soup? Kind of… a chowder is a chunky and creamy soup. Sounded…

Spaghetti and Meatballs – Vegan & Gluten Free

This spaghetti and meatballs is my daughters all time favourite meal. She literally dances in the kitchen when she finds out I’m making it. When my daughter went vegetarian many years ago, she missed meatballs. She also can’t have gluten, so most vegetarian options are off the table. Once Beyond Meat came out with their…

Double Chocolate Banana Bread – Gluten Free

This double chocolate banana bread was made in my kitchen after an accidental order of many, many bananas. I had already baked two regular loaves of banana break that week, so I had to switch it up. Did I also mention that I ordered triple the amount of chocolate chips that I needed? Clearly my…

Caramelized Onion and Mushroom Tart

This caramelized onion and mushroom tart was delicious all on its own. Then I decided to add on the balsamic arugula after it was baked and it went from yum to wow! Lets start off with the phyllo pastry. I don’t often buy it, I’m not sure why. But I decided after visiting Whistler and…

Ramen Noodle Bowl – Vegan & Gluten Free

This Ramen Noodle Bowl was a happy accident. I started buying the brown rice ramen noodles from Costco a couple of years ago. Then I tried using them but cooking them all wrong. I was frustrated. Once I started cooking them like the directions on the back say to, they were AMAZING! Here are the…

Vegan Cream of Asparagus Soup

Soup is my love language. I could eat soup everyday, but the problem with this is that I need to always try new soups. I don’t ever want to get tired of my favourites, so experimenting is my thing! After buying a massive bag of asparagus last week, and already using some for two different…

Gluten Free Banana Pecan Breakfast Muffin

I set out the other day to make some gluten free banana pecan breakfast muffins. After accidentally ordering way too many bananas from my local grocery store. Of course they were all ripe at the same time. They could have been frozen , but I decided to create a new healthy muffin. Sometimes using gluten…

Gluten Free Carrot Cake with Maple Buttercream Icing

Carrot cake is one of my favourites. When I was a kid, I used to get so excited when we were at a party and they were serving carrot cake. I loved the simple and tasty cake. It wasn’t until a few years ago that I actually tried to make my own! Had I known…

Lemon Garlic Asparagus Penne

When I was a kid, I swear the only pasta I ever ate was spaghetti with red sauce and ground beef. Now as an adult I still love a good red sauce pasta, but I loooveee garlic and lemon together. This lemon garlic penne is seriously the easiest thing to whip up on a weekday…